Resepi Ayam Goreng Berempah / Malay Style Fried Chicken Recipe

 

Malay Style Fried Chicken Recipe

(Untuk Bahasa Melayu, sila skrol ke bawah)

This recipe came from one of my mum’s cookbook, I tried it last week and I am keeping it for my future reference.

Malay style Fried Chicken:

1 whole chicken cut into small cuts (I used about 5 chicken wings instead)

2 tbsp meat curry powder

1 tbsp chilli powder

1 tbsp turmeric powder

1 sprig curry leaves ( I used two sprigs)

1 tbsp flour

Salt

Oil for frying

Blended Ingredients:

3cm galangal

3cm ginger

2 stalks lemongrass (slice thinly so it’s easier to blend)

1 onion

1 tsp cumin powder

1 tsp fennel powder

How to cook Malay Style Fried Chicken:

1.       Add in the curry powder, turmeric powder, chilli powder, salt and flour to the blended ingredients and marinate the chicken for at least 30 minutes.

2.       Heat up the frying pan and fry the chicken with the curry leaves till chicken is cooked and crispy.

(Malay Version)

Resepi Ayam Goreng Berempah:

1 ekor ayam dipotong kecil (I guna 5 kepak ayam)

2 sdm serbuk kari ayam

1 sdm serbuk cili

1 sdm serbuk kunyit

1 tangkai daun kari (I guna 2 tangkai)

1 sdm tepung gandum

Garam

Minyak untuk menggoreng

Bahan-bahan kisar:

3sm lengkuas

3 sm halia

2 batang serai (potong nipis-nipis supaya senang dikisar)

1 biji bawang besar

1 sdt jintan putih

1 sdt jintan manis

Cara-cara:

1.       Campurkan serbuk kari, cili, kunyit, garam dan tepung dengan bahan kisar dan perapkan ayam selama 30 minit atau lebih.

2.       Panaskan minyak dan goreng ayam dengan daun kari hingga masak dan garing.